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Hot off the press: Shanghai's top ten most popular food list爱上海

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Hot off the press: Shanghai's top ten most popular food list

爱上海新茶

As a first-tier city in China, Shanghai not only has a bustling economic scene but is also a paradise for food lovers. In this city, a variety of foods with different flavors gather together, attracting both tourists and locals. So, what are the delicious foods worth trying in Shanghai? Today, let's list the top ten most popular foods in Shanghai.

1st: Sweet and Sour Spareribs

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Shanghai's sweet and sour spareribs are famous for their crispy outside and tender inside, delicious taste, and a sweet and sour flavor that is irresistible to food lovers. This dish is both visually appealing and delicious, with tender meat and a refreshing taste, making one unable to stop eating.

2nd: Crab Roe Soup Dumplings

Shanghai's crab roe soup dumplings are known as one of the most 'oily' foods in history. A bite will release a fragrant crab roe that bursts out instantly, with a delicious taste that makes one unable to stop eating.

3rd: Shengjianbao

Shanghai's shengjianbao is famous for its thin skin and tender filling. The outer skin is crispy when steamed, and the inner filling is juicy and delicious. A bite of the steaming hot shengjianbao will leave a rich aroma in the mouth, making one want to savor it endlessly.

4th: Pear Blossom with Rain

This is one of Shanghai's authentic traditional foods, made with thin slices of flour, slowly fried to a golden and crispy texture, and finally topped with a sauce that is refreshing and delicious to eat.

5th: Red Oil抄手

Red oil抄手 is one of Shanghai's traditional snacks, with fine craftsmanship and a unique taste. A bite will be spicy but not dry, with a rich aroma that makes one unable to stop eating.

6th: Scallion Pancake

Shanghai's scallion pancake is thin, crispy, soft, and fragrant, with a rich aroma of scallions in every bite. Especially the crispy outside and tender inside make this snack favored by foodies.

7th: Sticky Rice Lotus Root

Sticky rice lotus root is one of Shanghai's characteristic snacks, made by peeling and cutting the lotus root, then wrapping it with sticky rice and steaming it. The texture is soft and糯, with a moderate sweetness, which is the favorite of sweet lovers.上海各区新茶工作室

8th: Red Bean Paste Pot Cake

Red bean paste pot cake is one of Shanghai's traditional desserts, with a crispy outside and a soft inside, and a rich filling. A bite will release a sweet red bean paste flavor in the mouth, leaving a lingering taste.

9th: Yangzhou Fried Rice

Yangzhou Fried Rice is one of Shanghai's characteristic foods, made by mixing and frying yellow rice grains with various delicious ingredients. The taste is delicious, the aroma of meat is rich, and it opens up one's appetite.

10th: Spicy Hotpot

Spicy hotpot is the favorite of Shanghai's young people, with a rich variety of ingredients stewed in a spicy and red oil broth. A serving of spicy hotpot is enough to give you a taste of various textures and flavors.

These top ten delicious foods are not only the pride of Shanghai, but also the first choice for countless tourists to taste traditional and modern Shanghai cuisine. If you come to Shanghai, don't miss these mouth-watering delicacies!

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